Uncategorized
The Rise of The Gourmet Burger Trend in Southern California
The hamburger has long been an iconic food in the United States, with its popularity spreading across the world. For many years, fast-food chains have dominated the burger scene with […]
Read More
Wake Up to a New Breakfast Burger at Burger Boss
Are you tired of the same old breakfast options? We have you covered with our new Breakfast Boss! This burger is specifically crafted to give you all the brunch and […]
Read More
Why do we offer Grassfed and Grassfinished beef?
Grass-fed and grass-finished beef has become increasingly popular in recent years due to its potential health benefits and sustainability. Many people prefer the taste of grass-fed and grass-finished beef as […]
Read More
Stubborn Soda and Botrista Craft Beverages:
Unique Options Now Available at Burger Boss Stubborn Soda and Botrista Craft Beverages: Unique Options Now Available at Burger Boss Are you a fan of craft beverages? If so, you’ll […]
Read More
What is Meatless Monday and why is it a trend?
Meatless Monday is a global movement that encourages people to cut out meat one day a week for their own health and the health of the planet. The idea is […]
Read More
Halal Beef
At Burger Boss, we are committed to offering high-quality, delicious burgers to our customers. That’s why we are proud to offer halal beef at all of our locations. But what […]
Read More
What it Means to Boss Your Burger
At Burger Boss, we are a part of a growing trend in the fast-casual industry: offering customizable meal options. Customers love the freedom to choose their own proteins and toppings, […]
Read More
Locally Sourced Veggies
At Burger Boss, we are passionate about using locally sourced vegetables (when available). We believe that not only does using locally grown produce help to support the local economy, but […]
Read More
QSR Magazine
Burger Boss Begins Franchising for First Time Burger Boss, a healthier burger concept that allows guests to “boss” their own grass-fed burger by offering an array of proteins, buns, cheeses, […]
Read More
GREAT TASTE MAGAZINE
SoCal’s Burger Boss Ranks Among Top 30 Emerging Restaurant Brands SOUTHERN CALIFORNIA-BASED BURGER BOSS NAMED AMONG THE TOP 30 EMERGING RESTAURANT CHAINS BY QSR MAGAZINE Grass-Fed Beef Focused Restaurant Will […]
Read More